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bookmonster
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Recipe box | bookmonster | Copy Me That
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https://www.copymethat.com/recipebox/bookmonster/2483270/?page=3&i=suqabzmb
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bookmonster
Gingerbread Cookies
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bookmonster
Perfect Royal Icing
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Butternut Pumpkin Pie
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Mashed Potatoes
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Pecan Pumpkin Pie
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bookmonster
Double batch Pie Dough the Old-Fashioned Way
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Savory Zucchini Galette
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bookmonster
Homemade Bagels
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How to Make Pastéis De Nata Aka Portuguese Custard Tarts
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bookmonster
Portuguese Egg Tarts (葡式蛋挞)
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bookmonster
Seafood Spaghetti with Mussels and Shrimp
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bookmonster
Chicken Biryani
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bookmonster
Portuguese Custard Tarts (Pasteis De Nata)
thewoksoflife.com
bookmonster
Glossy Fudge Brownies
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bookmonster
Glazed Cinnamon-Cardamom Buns
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A Rent Week Gingerade for Dry January (And All the Time, Tbh)
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bookmonster
Chinese Five-Spice Pork Ribs
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Chocolate Palmiers That Look Fancy (But Are Actually Super Easy)
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bookmonster
Chocolate-Almond Fudge
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bookmonster
Grapefruit–Poppy Seed Loaf Cake with Yogurt Glaze
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bookmonster
Pasta E Fagioli
bonappetit.com
bookmonster
Strawberry-Lemon Lattice Pie
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bookmonster
Brown Butter and Toffee Chocolate Chip Cookies
bonappetit.com
bookmonster
Simple Tortillas
kingarthurflour.com
bookmonster
Pie Dough the Old-Fashioned Way
seriouseats.com
bookmonster
Apple Blackberry Slab Pie
davidlebovitz.com
bookmonster
Egg and Merguez Wraps
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bookmonster
Double Ginger Sticky Toffee Pudding
bonappetit.com
bookmonster
Cumin-Scented Lentils with Sausage and Dandelion Greens
seriouseats.com
bookmonster
3-Ingredient Stovetop Mac and Cheese
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bookmonster
Easy Ham and Cheese Scones
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bookmonster
Fast and Easy Pasta with Blistered Cherry Tomato Sauce
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bookmonster
Cherry Frangipane Tart
cooking.nytimes.com
bookmonster
Chocolate Fudge Bundt Cake
kingarthurflour.com
bookmonster
Easy Roasted-Garlic Focaccia
seriouseats.com
bookmonster
Mango Pie
cooking.nytimes.com
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