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Rhubarb Cream Cheese Bars
Ingredients
  • subheading: CRUST:
  • 1 ½ Cups flour
  • ½ cup sugar
  • ¾ cup butter
  • subheading: RHUBARB LAYER:
  • 4 cups chopped rhubarb
  • 1 cup sugar
  • 4 tablespoons flour
  • subheading: CREAM CHEESE FILLING:
  • 1 ½ (12-ounce) packages cream cheese
  • ¾ cup sugar
  • 3 eggs
  • subheading: GLAZE:
  • ¾ cup sour cream
  • 2 teaspoon vanilla
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