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Ingredients
  • 1 lb. ground beef
  • 5 bell peppers tops cut off and diced for filling
  • 1 ½ cups cooked rice can be leftover rice
  • 24 oz. jar marinara sauce, divided
  • 1 small white onion diced
  • ½ tsp. salt
  • ¼ tsp. garlic powder
  • ½ tsp. dried thyme
  • ½ tsp. dried oregano tarragon works well too
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