https://www.copymethat.com/r/zvfrm9byln/german-rouladen/
144271175
ww1m6ty
zvfrm9byln
2024-09-21 03:03:28
German Rouladen
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Ingredients
- subheading: .5x:
- 8 thin beef round steaks or rump roast cut into thin slices
- 3 Tablespoons German mustard or Dijon
- 8 slices bacon
- 4 dill pickles cut into strips or several sandwich sliced pickles
- 2 Tablespoons oil
- 1 large onion diced
- 2 cups beef broth
- 1 bay leaf
- 1 Tablespoon all-purpose flour
- 3 Tablespoons sour cream
Steps
Directions at cookingwithcarlee.com
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