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Grilled Flank Steak with Basil Dressing
Ingredients
  • 1 (2-pound) Walden flank steak , trimmed
  • 2 teaspoons sugar
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • ¼ cup extra-virgin olive oil
  • ¼ cup chopped fresh basil
  • 1 shallot , minced
  • 2 tablespoons red wine vinegar
  • 2 teaspoons lemon juice
  • 1 teaspoon honey
  • 1 garlic clove , minced
  • ½ teaspoon red pepper flakes
  • ½ teaspoon salt
  • ¼ teaspoon pepper
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