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Ingredients
  • 1 baked pie shell
  • 1 c brown sugar, firmly packed
  • 3 Tbsp corn starch
  • 2 Tbsp all-purpose flour
  • ¼ tsp salt
  • 3 egg yolks, reserve whites
  • 3 c milk
  • ½ stick butter or margarine
  • 1 tsp vanilla extract
  • subheading: MERINGUE:
  • 3 egg whites
  • 1 Tbsp water
  • 3 Tbsp sugar
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