https://www.copymethat.com/r/ztV1J2STz/nadiya-hussain-lamb-daleem/
104794321
e0sz91i
ztV1J2STz
2024-10-11 11:21:40
Nadiya Hussain Lamb Daleem
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Ingredients
- 200g porridge oats
- 200ml olive oil
- 2 large cinnamon sticks
- 3 bay leaves
- 1 tbsp cumin seeds
- 3 large onions, finely diced
- 2 tbsp salt
- 190g jar of chopped garlic
- 180g jar of chopped ginger
- 2 tbsp garam masala
- ½ tsp ground turmeric
- 1 tbsp chilli powder
- 2 tbsp ground coriander
- 400g tin of green lentils, drained
- 1kg lamb, diced
- 1.5l water
- To serve: fresh ginger, cut into thin sticks
- chopped green chillies
- lemon wedges
Steps
Directions at thehappyfoodie.co.uk
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