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Ingredients
  • ½ lb. bacon chopped
  • 1 lb. ground beef
  • 1 large Vidalia onion chopped
  • 1 28 oz. can pork and beans I use Bush's Country Style Baked Beans
  • 1 16 oz. can light red kidney beans drained
  • 1 16 oz. can butter beans drained
  • ½ cup light brown sugar packed
  • ½ cup catsup
  • 1 Tbsp. yellow mustard
  • 1 Tbsp. Worcestershire
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