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Roasted Cabbage Salad with Sesame Honey Red Onions
Ingredients
  • ½ medium head of cabbage any kind, thinly sliced
  • 1 (15-ounce) can of chickpeas drained and rinsed
  • Extra-virgin olive oil
  • Diamond Crystal kosher salt
  • Freshly ground black pepper
  • 2 teaspoons harissa paste
  • 1 small red onion thinly sliced
  • 2 garlic cloves grated
  • ¼ cup white sesame seeds
  • 1 tablespoon coriander pods crushed with a mortar and pestle
  • ¼ teaspoon red pepper flakes
  • ¼ cup red wine vinegar
  • 2 tablespoons honey
  • 4 slices of bread toasted, optional, for serving
  • Labneh optional, for serving
Note: Ingredients may have been altered from the original.
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