LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: 1X 2X 3X:
  • 1 lb (500g) boneless chicken breast, cut into 1-inch cubes (2 cm)
  • oil, for deep-frying
  • 2 cloves garlic, minced
  • 2 teaspoons corn starch, mixed with 4 teaspoons of water
  • salt and sugar to taste
  • toasted sesame seeds, for garnishing
  • subheading: Marinade:
  • ½ teaspoon salt
  • 3 dashes ground white pepper
  • subheading: Frying Batter:
  • 1 egg white
  • ½ cup all-purpose flour, sifted
  • ¼ cup corn starch
  • ½ teaspoon baking powder
  • ½ cup water, ice cold
  • 1 tablespoon cooking oil
  • ¼ teaspoon salt
  • subheading: Honey Sauce:
  • ⅓ cup pure honey
  • 1 teaspoon salt
  • 1 teaspoon Chinese cooking wine or dry sherry wine
  • 1 teaspoon apple cider vinegar
  • ⅓ cup water
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer