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Basic Greek Meat Sauce
Ken Panagopoulos
Ingredients
  • ground beef (Or pork, chicken, or lamb)
  • olive oil, generously
  • sliced onion
  • Garlic
  • Cloves
  • Tomato paste
  • salt  & pepper, cinnamon, nutmeg,  & oregano
  • 2 cups crushed tomatoes
Steps
  1. Brown ground beef in olive oil
  2. Add sliced onion, garlic & cloves
  3. Season with salt  & pepper, cinnamon, nutmeg & oregano
  4. 2 cups crushed tomatoes & a good squirt of tomato paste to thicken
  5. Simmer until hot and thick enough
Notes
  • This basic tomato & meat sauce
  • goes in everything  ‼️
 

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