https://www.copymethat.com/r/zhnzgvYzt/iowa-ham-balls/
138140453
xwH51L6
zhnzgvYzt
2024-11-17 13:25:11
Iowa Ham Balls
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Ingredients
- subheading: For the Glaze:
- One 10- ounce can condensed tomato soup
- ½ cup light brown sugar (3.75 ounces; 106g)
- ¼ cup (60ml) pineapple juice
- ¼ cup (60ml) apple cider vinegar
- 1 tablespoon (15ml) brown mustard
- subheading: For the Ham Balls:
- 1 pound ham steak, or any thick-cut, wet-cured ham, cubed into approximately ¾ -inch pieces
- 1 cup finely crushed cracker crumbs, from about 24 buttery crackers, such as Ritz (100g)
- ½ teaspoon ground dried ginger
- ½ teaspoon ground white pepper
- ¼ teaspoon ground clove
- ½ cup (120ml) buttermilk
- 2 large eggs
- 1 tablespoon less-sodium soy sauce
- 1 pound ground pork, lean if possible
Steps
Directions at seriouseats.com
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