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Crockpot Chicken Alfredo
Ingredients
  • 1 ½ pounds boneless skinless chicken breast, about 2 large breasts
  • ¼ cup butter, cubed
  • 4 ounces cream cheese, softened and cubed
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 2 ½ cups heavy whipping cream
  • 1 cup chicken broth
  • 1¼ cups grated parmesan cheese
  • 12 ounces penne pasta, uncooked
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