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Ingredients
  • ½ lb macaroni
  • 1 ½ lbs ground beef
  • 1 large onion, diced
  • garlic salt, pepper, chili powder, & hot sauce to taste
  • 2 (14.5 oz) cans whole stewed tomatoes, undrained
  • 2 tablespoons ketchup
  • Tomato juice as needed
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