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Asian Beef with Hokkien Noodles
Ingredients
  • 1 kg of beef
  • 1 cup beef stock (1 heaped tsp of stock powder to 1 cup water)
  • ⅓ cup soy sauce
  • ⅓ cup hoisin sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon crushed garlic
  • 2 tablespoon brown sugar
  • 2 tablespoon cornflour
  • Vegetables of choice
  • 800 gram packet of fresh hokkien noodles
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