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Italian Sausage Balls with Bisquick
Ingredients
  • 2 cups Bisquick
  • ½ teaspoon paprika
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • 1 pound mild or hot Italian sausage
  • 8 ounces shredded sharp cheddar cheese
  • ¼ cup chopped parsley
  • ¼ cup chopped scallions
  • ½ cup milk
  • ⅓ cup mayonnaise
  • ¼ cup Dijon mustard
  • ¼ cup hot honey
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