https://www.copymethat.com/r/zbDSOtsVv/chicken-soup/
47817621
IZVMlWR
zbDSOtsVv
2024-09-19 18:17:28
Chicken soup
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Ingredients
- 3 or 4 chicken breasts
- 4 stalks celery cut up
- 3 large carrots cut up
- 1 large leek, used the whole thing
- 3 sprigs of thyme (2 tbsp)
- 2 tbsp parsley
- 3 tbsp oregano
- 3 bay leaves
- About 6 cups of chicken broth (just under "max" line
- throw everything into pot, add the bay leaves, and thyme sprigs, then chicken last.
- close lid, vent closed, push "soup/broth" setting for 10 min.
- natural release for 10 min, then quick release till ready.
- note: add 4 cups minute rice
- note: add about 2 cups cut up kale
- Close lid for 10 min to let these cook (machine not on)
- Enjoy. If it becomes too thick, add some more liquid.
- I was able to freeze 12 containers for them! Woohoo!!
- note: *Edit**...forgot to mention...remove the chicken after venting, and shred while the rice & kale are steaming, then put back into pot.
Note: Ingredients may have been altered from the original.
Steps
Directions at facebook.com
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