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Ingredients
  • Choose your measure: Volume Ounces Grams
  • 1 ¾ cups King Arthur Unbleached All-Purpose Flour
  • 1 ¼ cups semolina*
  • 1 tablespoon + 1 teaspoon Pizza Dough Flavor (optional, but delicious)
  • 1 teaspoon instant yeast
  • 1 ¼ teaspoons salt
  • 2 tablespoons olive oil
  • 1 cup + 2 tablespoons to 1 ¼ cups lukewarm water
  • note: Use 3 cups all-purpose flour OR 3 cups Perfect Pizza Blend in place of the all-purpose/semolina mixture, if desired
  • subheading: TOPPINGS:
  • tomato sauce, cooked meats, vegetables, and cheeses of your choice; see tips, below
Steps
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