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Pasta Chips with Alfredo Dip
Ingredients
  • Vegetable oil, for frying
  • Kosher salt and freshly ground black pepper
  • One 12-ounce box tri-color bow-tie pasta
  • ½ cup heavy cream
  • 4 ounces cream cheese, at room temperature
  • ¼ cup grated Parmesan, plus more for sprinkling
  • Pinch grated nutmeg
Steps
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