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Salt and Pepper Tofu (Extra Crispy!)
Ingredients
  • 14 ounces of Medium Firm or firm Tofu cut into cubes
  • 1 tbsp Salt
  • 2 cups Water
  • 1.5 cups of Tapioca Starch
  • subheading: Seasoning Powder:
  • ¾ tsp Salt
  • ½ tsp Garlic Powder
  • 1 tsp White Pepper
  • ½ tsp of ground Sichuan peppercorn
  • 1 tsp Mushroom Powder
  • ¼ tsp of ground chili
  • subheading: Rest of the dish:
  • 6 cloves Garlic minced
  • 3 red chili chopped
  • 2 green onion chopped
Note: Ingredients may have been altered from the original.
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