Gluten-Free Swedish Meatballs (Dairy-Free)

mamashire.com

Kathy Krauss

5 slices of gluten-free bread

¾ cup of almond milk

1 teaspoon onion powder

1 teaspoon garlic powder

2 tablespoons brown sugar

2 teaspoons sea salt

¼ teaspoon pepper

2 lbs ground beef or 1 lb ground beef and 1 lb ground pork

2 large eggs

subheading: Gravy:

2 tablespoons ghee or dairy-free butter

¼ c. gluten-free flour

1 ½ cups gluten-free beef broth

1 cup almond milk

1 tablespoon Worcestershire sauce

2 teaspoons brown sugar

1 teaspoon sea salt

fresh parsley for garnishing

Optional: ¼ teaspoon nutmeg

Note: Ingredients may have been altered from the original.

Directions at mamashire.com

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