LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ounce plus 5 teaspoons shochu, preferably Iichiko Saiten
  • ½ teaspoon mezcal, preferably Fidencio Joven
  • ¾ ounce citrus blend (equal parts lemon and lime juice)
  • 5 teaspoons simple syrup
  • 1 ½ teaspoons celery juice
  • Garnish: sea salt and dashi blend, for rim
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer