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Budget Ramen Beef & Broccoli Recipe Is Full of Bold Flavors in 30 Minutes
Ingredients
  • subheading: Marinade:
  • ¼ cup vegetable oil
  • 2 cloves garlic, minced or pressed
  • 2 tablespoons red wine vinegar
  • ¼ cup honey
  • ¼ cup low-sodium soy sauce
  • subheading: Steak and Vegetables:
  • 1 pound flank steak, cut into thin strips against the grain
  • 1 tablespoon vegetable oil
  • 4 cups broccoli florets
  • 1 onion, sliced
  • 2 packages (3 ounces each) ramen noodles (discard the seasoning packets)
  • subheading: Sauce:
  • 1 cup low-sodium beef broth
  • ⅓ cup brown sugar
  • ¼ cup low-sodium soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon grated fresh ginger
  • ¼ cup oyster sauce
  • 2 tablespoons sesame oil
Note: Ingredients may have been altered from the original.
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