https://www.copymethat.com/r/zBUkIHaZf/slow-cooker-rosemary-olive-oil-bread-and/
12926191
thdpa1V
zBUkIHaZf
2024-11-17 02:23:54
Slow Cooker Rosemary Olive Oil Bread and Dip
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Ingredients
- subheading: Bread Ingredients:
- 1 ¼ cups warm water
- 1 packet dry active yeast (2¼ teaspoons)
- 1 teaspoon sugar
- ¼ cup fresh rosemary, chopped, divided
- 1 teaspoon sea salt or kosher salt, divided
- 3 tablespoons extra virgin olive oil, plus more for drizzling
- subheading: Dip Ingredients:
- 3 cloves fresh garlic, minced
- ½ teaspoon fresh rosemary, chopped
- ¼ teaspoon dried oregano
- ¼ teaspoon dried basil
- ¼ teaspoon kosher salt
- Red pepper flakes, to taste
- 1 teaspoon Parmesan cheese, grated
- ¼ cup extra virgin olive oil
Steps
Directions at crock-pot.com
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