Chef Nin's Summer Squash Salad

ice.edu

Chez-Stoop-mlt:nyc

www.ice.edu/blog/summer-squash-with-chermoula-recipe?

2 zucchini

2 yellow squash

¼ cup crème fraîche or labneh

subheading: For the chermoula:

1 bunch parsley, minced

1 bunch cilantro, minced

½ preserved lemon rind, minced

1 tablespoon whole cumin, toasted and ground

1 tablespoon whole coriander, toasted and ground

1 teaspoon smoked paprika

1 teaspoon sweet paprika

½ cup extra virgin olive oil

Salt to taste

Directions at ice.edu

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