LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 4 cups soup stock ( I used beef soup broth)
  • 2 Cups beets
  • ½ cups carrots diced.
  • 1 Cup Cabbage shredded
  • 1 Cup potatoes diced
  • 1 Cup tomato juice
  • 1 medium onion, cut fine.
  • Salt to taste
  • 3 Bay leaves
  • Fresh handful of dill
  • Parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer