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Ingredients
  • 6 large green peppers (used 8 medium ones)
  • 5 cups boiling salted water
  • 1 lb ground beef
  • 2 tbsp chopped onion
  • 1 tsp salt
  • ⅛ tsp garlic salt
  • 1 cup cooked rice
  • 1 can (15 oz) tomato sauce
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