https://www.copymethat.com/r/z15scrxdv/foolproof-oven-baked-brown-rice/
5827947
2X9Rcn5
z15scrxdv
2024-11-15 22:49:34
Foolproof Oven-Baked Brown Rice
loading...
X
For our brown rice recipe, we cooked the rice in the oven to approximate the controlled, indirect heat of a rice cooker, eliminating the risk of scorching. Experimenting with proportions, we discovered why most brown rice is sodden and overcooked: Most brown rice recipes call for a 2:1 water-to-rice ratio. For our brown rice recipe, we found that 2 1/3 cups water to 1 ½ cups rice gave us perfectly cooked rice.
Ingredients
- 1 ½cups long-grain brown rice, medium-grain brown rice, or short-grain brown rice
- 2 ⅓cups water
- 2teaspoons unsalted butter or vegetable oil
- ½teaspoon table salt
Steps
Directions at cooksillustrated.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!