https://www.copymethat.com/r/z0qrc84l7e/strawberry-rhubarb-galette/
145329087
xlycnkl
z0qrc84l7e
2024-11-15 10:27:54
Strawberry Rhubarb Galette
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Ingredients
- subheading: Dough:
- 1 cup (125 g) all-purpose flour
- ½ tsp (3 g) salt
- 75 g unsalted butter, cold and cubed
- 45g shortening, cold and cubed (see Note)
- ¼ cup (60 ml) ice water
- 1 tsp (5 ml) white vinegar
- subheading: Filling:
- 2 cups (400 g) quartered strawberries
- 2 cups (400 g) 1.5 cm / ½-inch pieces fresh rhubarb
- 2 tsp (10 g) orange zest
- 1 tsp (5 ml) vanilla extract
- ½ cup (115 g) granulated sugar
- 1½ tbsp (30 g) cornstarch (cornflour)
- ¼ tsp (1 g) cinnamon
- ¼ tsp (1 g) grated nutmeg
- 1 egg
- 3 tsp (15 ml) milk
- 1½ tbsp (30 g) turbinado sugar
- Chilling time: 45 minutes
Steps
Directions at sbs.com.au
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