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Grilled Tahini-Honey Chicken Thighs
Ingredients
  • 2 large lemons, halved
  • ¼ cup tahini
  • 2 tablespoons honey
  • 2 tablespoons olive oil, plus more for cooking
  • 2 pounds boneless, skinless chicken thighs
  • Salt
  • 1 or 2 sprigs parsley or cilantro leaves and tender stems, gently torn or chopped
  • Sumac (optional), for garnishing
Steps
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