Homemade Pizza Dough

The Buchanans

2 to 3 C. flour

1 T. honey, heaping

1 T. oil, heaping

1 C. warm water

1 T. yeast

½ t. garlic salt

Preheat oven to 425° F. (If using a pizza stone, let stone heat for at least 30 minutes in the oven before baking pizza.)

Mix all pizza dough ingredients together, except the flour.

Add flour and knead for a bit then put into pan (or use a pizza peel and pizza stone). If baking in a sheet pan, bake for about 12 minutes (checking often) until crust is browned and cheese is golden and bubbly.

If baking on the preheated pizza stone, slide pizza onto stone and bake for about 10 minutes. Makes 1 large pizza.

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