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Strawberry Rhubarb Crumble Pie
Ingredients
  • 1 pre-made frozen pie crust, deep dish
  • 1½ cups rhubarb, ¼ to ½-inch slices
  • 2½ cups strawberries, diced
  • ⅓ cup granulated sugar
  • 1 tbsp cornstarch
  • ½ cup old-fashioned oats
  • ½ cup all-purpose flour
  • ¼ cup brown sugar, lightly packed
  • 2 tbsp granulated sugar
  • ¼ tsp ground cinnamon
  • ⅛ tsp salt
  • 6 tbsp butter, melted
Steps
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