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Jamaican Cornmeal Pudding
Ingredients
  • 250ml coconut milk
  •  
  • tsp. Vanilla essense
  •  
  • 4 tbsp. Sugar
  •  
  • 225g fine cornmeal
  •  
  • 175g flour
  •  
  • ½ tsp grated nutmeg
  •  
  • ½ tsp mixed spice
  •  
  • 1 tbsp. Melted butter
  •  
  • 150g raisins
  • subheading: For soft top:
  • 50ml whole milk
  • ½ tsp mixed spice
  • 1 tbsp. Sugar
  • subheading: Rum cream:
  • 125ml double cream
  • 1 shot white rum (optional)
Steps
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