https://www.copymethat.com/r/yt55rcozvd/lemon-mousse/
140939103
7520bj6
yt55rcozvd
2024-11-18 11:45:01
Lemon Mousse
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Ingredients
- subheading: Crust:
- ¾ cup crushed graham crackers (6 full sheets)
- 2 Tbsp (26g) granulated sugar
- 3 Tbsp (42g) salted butter, melted
- subheading: Mousse:
- 2 ½ Tbsp fresh lemon juice
- 1 ½ Tbsp water
- 1 ½ tsp unflavored gelatin powder
- 1 ½ cups (355ml) heavy cream
- 1 cup (110g) powdered sugar, divided
- Yellow food coloring (optional)
- 12 oz (340g) cream cheese, softened
- 1 (10 oz) jar lemon curd (tested with Dickenson's)
- Sweetened whipped cream , lemon wedges, blueberries and mint for garnish (optional)
Steps
Directions at cookingclassy.com
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