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Spice-Roasted Salmon with Roasted Cauliflower -
270 cal
Ingredients
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin, divided
  • ¾ teaspoon kosher salt, divided
  • ⅛ teaspoon freshly ground black pepper
  • 4 cups cauliflower florets
  • ¼ cup chopped fresh cilantro
  • ¼ cup golden raisins
  • 1 tablespoon fresh lemon juice
  • ½ teaspoon ground coriander
  • ⅛ teaspoon ground allspice
  • 4 (4 ½-oz.) skin-on salmon fillets (about 1 in. thick)
  • Cooking spray
  • 4 lemon wedges
Note: Ingredients may have been altered from the original.
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