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Baked Flounder Recipe with Parmesan Crumbs
Ingredients
  • 4 flounder fillets (2 pounds total)
  • Kosher s alt
  • Freshly ground black pepper
  • ¾ cup freshly grated Parmesan cheese
  • ½ cup coarse fresh breadcrumbs
  • 4 tablespoons unsalted butter, melted
  • 2 tablespoons extra-virgin olive oil
Note: Ingredients may have been altered from the original.
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