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Secret Ingredient Sourdough Cornbread
Ingredients
  • 115 g ( 8 tbsp. or 1 stick) unsalted butter
  • 30 ml (2 tbsp) coconut oil
  • 2 large eggs
  • 70 g ( ⅓ cup) granulated sugar (increase to 100 g or scant ½ cup if you like it sweeter)
  • 1 tsp pure vanilla extract
  • 100 g (appx. ½ cup) sourdough discard
  • 125 g ( 1 cup lightly spooned & leveled) all purpose flour
  • 80 g ( ½ cup) medium grind cornmeal (I used Bob’s Red Mill)
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp fine sea salt
  • 120 ml (½ cup) half & half (*see notes above)
Steps
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