https://www.copymethat.com/r/yq0EeCXfm/slow-cooker-spicy-italian-chicken-and-fe/
3581744
wKPllTm
yq0EeCXfm
2024-11-11 06:37:54
Slow-Cooker Spicy Italian Chicken and Fennel Stew
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Ingredients
- ¼ cup olive oil
- 2 large fennel bulbs, trimmed, thickly sliced
- 900g chicken thigh fillets, cut in half
- 2 tablespoons plain flour
- 3 garlic cloves, thinly sliced
- 4 anchovies, finely chopped
- 1 long red chilli, finely chopped
- ⅓ cup white wine
- 400g can diced tomatoes
- Italian bread, to serve
- Fennel fronds, to garnish
Steps
Directions at taste.com.au
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