Smores Blondies with Homemade Marshmallow Fluff

I really enjoy cooking and trying new things. I love my foodi, instant pot, dutch oven, and my crepe maker :) I love making meals from scratch and enjoying the fruits of my labor.

subheading: FOR THE BLONDIES:

½ cup unsalted butter

½ cup brown sugar

⅓ cup granulated sugar

1 egg room temperature

1 egg yolk room temperature

1 teaspoon vanilla

½ teaspoon baking powder

½ teaspoon salt

½ teaspoon corn starch

1 cup all-purpose flour

½ cup graham cracker crumbs

subheading: FOR THE GANACHE:

¾ cup heavy whipping cream

1 ½ cups semi sweet chocolate

subheading: FOR THE MARSHMALLOW FLUFF:

note: Note: you can just buy a 7 ounce jar of marshmallow fluff if you don’t want to make your own

2 egg whites room temperature

1 Pinch of salt

3 tablespoons granulated sugar

½ cup light karo syrup

2 tablespoons water

1 teaspoon vanilla extract

Directions at cake-babe.com

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