LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Meatless Greek Stuffed Vegetables (Gemista)
Gemista
Ingredients
  • 0.5x
  • 10 large vegetables (4 tomatoes, 3 sweet green peppers, 2 sweet red peppers, 1 eggplant)
  • ¼ cup olive oil
  • ¼ cup cup raisins, roughly chopped
  • ¼ cup up roasted pine nuts
  • 2 onions, chopped
  • 1 carrot, grated
  • ½ cup dry white wine or vegetable broth
  • ½ cup water
  • 1 cup chopped parsley
  • 2 tablespoons dried spearmint or mint (or 4 tablespoons fresh)
  • 2 to 3 teaspoons fine salt or to taste
  • 1 teaspoon ground cumin
  • Freshly grated pepper to taste
  • 1 tablespoon sugar
  • 20 tablespoons (2 per vegetable) long grain rice
  • Extra olive oil for the pan (about ¼ to ½ cup)
  • About two potatoes cut in small wedges
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer