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Air Fryer Pumpkin Spice Donut Holes
Ingredients
  • subheading: Original Version:
  • 120g Self-Rising Flour
  • 62g (2 Scoops) Pumpkin Pie Protein Powder - Can use vanilla protein powder + 1 tsp pumpkin spice instead
  • 30g Granular Sugar Substitute
  • 42g Buttery Spread - I use "Country Crock Original"
  • 40g Unsweetened Applesauce
  • 80g Canned Pumpkin
  • 1 tsp Vanilla Extract
  • subheading: Vegan Version:
  • 120g Self-Rising Flour
  • 60g (2 Scoops) Vegan Pumpkin Pie Protein Powder Code "Matt" To Save 10%
  • 50g Granular Sugar Substitute
  • 42g Buttery Spread - I use "Country Crock Original"
  • 60g Unsweetened Applesauce
  • 80g Canned Pumpkin
  • 1 tsp Vanilla Extract
  • subheading: Coating:
  • 60g Granular Sugar Substitute
  • 1 tsp Cinnamon
Steps
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