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Chocolate Peanut Butter Balls
Ingredients
  • 2 cups (480 ml) creamy peanut butter
  • ¼ cup (57 grams) unsalted butter, room temperature
  • ¼ teaspoon salt (optional)
  • ½ teaspoon pure vanilla extract
  • 2 to 2 ½ cups (230 to 300 grams) confectioners (powdered or icing) sugar
  • subheading: Chocolate Coating:
  • 9 ounces (260 grams) semi sweet chocolate, coarsely chopped
  • 1 tablespoon (15 grams) shortening
Note: Ingredients may have been altered from the original.
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