Sour Cream Beef Noodle Casserole

thecookingjar.com

Patty M

subheading: UNITS USM:

subheading: SCALE:

12 oz. uncooked egg noodles

1 lb. ground beef

1 yellow onion, finely chopped

2 medium cloves garlic, minced

1 can (15 oz.) tomato sauce

1 can (15 oz.) diced tomatoes, drained

1 tablespoon Worcestershire sauce

2 teaspoons smoked paprika

Red pepper flakes to taste

Salt and pepper to taste

8 oz. sour cream

8 oz. small curd cottage cheese

½ cup Parmesan cheese, shredded

2 cups cheddar cheese, shredded

Fresh parsley to garnish

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