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Keto Bread Thm-Fuel-Pull Low-Calorie Gluten-Free
Ingredients
  • subheading: Room Temperature Egg White Mixture:
  • Egg whites - Full: 1½ cups (368g) / ⅔: 1 cup (245g)
  • Cream of tartar - Full: ¼ tsp / ⅔: ⅛ 1/16 tsp (add with mixer on)
  • Xanthan gum - Full: ½ tsp / ⅔: ⅓ tsp (add with mixer on)
  • subheading: Room Temperature Yogurt Mixture:
  • Non-fat Greek yogurt - Full: 1 cup (227g) / ⅔: ⅔ cup (151g)
  • Apple cider vinegar (ACV) - Full: 1 TBS / ⅔: 2 tsp
  • subheading: Dry Ingredients:
  • THM baking blend or make your own - Full: 1 cup (117g) / ⅔: ⅔ cup (78g)
  • Whey protein isolate - Full: ¾ cup (72g) / ⅔: ½ cup (48g)
  • Ground psyllium husks - Full: 1½ TBS / ⅔: 1 TBS
  • Sweetener (I use Lakanto)* - Full: 1 TBS / ⅔: 2 tsp
  • Baking powder - Full: 2½ tsp / ⅔: 1 ⅔ tsp
  • Sea salt - Full: ½ tsp / ⅔: ⅓ tsp
  • Ground ginger - Full: ¼ tsp / ⅔: ⅛ 1/16 tsp
  • subheading: Yeast Mixture:
  • Dry active yeast - Full: 1 TBS / ⅔: 2 tsp
  • Sugar - Full: 1 ½ tsp / ⅔: 1 tsp
  • Water - Full: 3 TBS / ⅔: 2 TBS
Steps
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