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Instant Pot Tapioca Pudding Coconut Milk and Mango (So Creamy!)
Ingredients
  • subheading: Instant Pot Tapioca Pudding:
  • 1 cup tapioca pearls medium size
  • 2 cup water tap
  • 4 cup coconut milk
  • ¾ cup sugar
  • ⅛ teaspoon salt optional
  • ½ teaspoon vanilla optional
  • subheading: Toppings:
  • 2 cup mango peeled and cubed
  • ¼ cup strawberries
  • 10 leaves mint
Steps
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