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Low-Carb Instant Pot Coconut Chicken Curry
Ingredients
  • 1 ½ pounds boneless, skinless chicken (white or dark meat is up to you)
  • 3 garlic cloves, pealed and crushed
  • 1 ½ tablespoons curry powder
  • 1 teaspoon ground turmeric
  • 1 can fire roasted diced tomatoes
  • 1 teaspoon salt
  • ½ teaspoon white pepper
  • 1 ½ cans full fat coconut milk
  • 1 tablespoon coconut oil
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