Vegan Bulgogi (Korean Bbq Beef)

I cook for myself and my boyfriend, and sometimes small family gatherings. I tend to improvise often but am trying to be more controlled and organized to get consistent results with recipes.

12 ounces Impossible or Beyond beef crumbles See Notes for options

1 small onion, thinly sliced

4 tablespoons low sodium soy sauce

¼ cup packed brown sugar

1 tablespoon agave

1 tablespoon toasted sesame oil

4 large garlic cloves, mined

½ teaspoon ground ginger

½ teaspoon dried red chili flakes, or more to taste

¼ teaspoon ground black pepper

2 teaspoons sesame seeds

subheading: For serving:

cooked white or brown rice (about 4 cups)

chopped green onions (½ cup)

Directions at noracooks.com

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