Bacon Jalepeno Popper Dip

8 ounces cream cheese

2 cups shredded cheddar,

½ cup sour cream

¼ cup milk

4 slices chopped cooked bacon

1 tablespoon bacon drippings

1 teaspoon white wine vinegar

2 thinly sliced jalapenos

♥♥Buttered breadcrumb topping♥♥

1 cup Panko breadcrumbs

¼ c melted butter

Nacho Chips.

Preheat oven to 350 degrees F.

Mix all ingredients together and then spread out into a small baking dish

Top with Buttered breadcrumb topping

Bake for 30 minutes until golden and bubbly.

Serve with Nacho chips.

Page footer