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Simple Delicious Chilled Beet Gazpacho
Ingredients
  • ¾ lb beets ( 4 medium beets, smaller than a tennis ball, 3 inches in diameter)
  • ¼ cup red or sweet onion, finely diced, divided
  • 1 to 2 garlic cloves ( 1 large or 2 two small)
  • 3 small turkish cucumbers, divided
  • ½ C fresh dill, divided
  • 2 Tablespoons sherry vinegar, plus more to taste
  • ½ teaspoon kosher salt, more to taste
  • ¼ teaspoon fresh pepper
  • Garnishes- avocado, diced cucumber, diced beet, finely diced onion, chopped dill, baby nasturtium leaves, olive oil or yogurt or sour cream
Steps
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