https://www.copymethat.com/r/yCbAxN5Up/thuringian-crumble-cake/
64187890
02WXL5e
yCbAxN5Up
2024-07-03 17:15:03
Thuringian Crumble Cake
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Ingredients
- subheading: For the dough:
- 375 g Flour
- 40 g Yeast, fresh
- 200 ml Milk, lukewarm
- 50 g sugar
- 1 pack vanilla sugar
- ½ tsp salt
- 50 g Butter, soft
- 1 Egg
- subheading: For brushing (of the dough):
- 20 g Melt butter
- subheading: For the crumble:
- 300 g Flour
- 200 g sugar
- 1 pack vanilla sugar
- 200 g Butter, soft
- 1 tbsp Cocoa powder
- 1 pinch cinnamon
- subheading: For brushing the hot cake:
- 150 ml Milk, warm
- 60 g Melt butter
- subheading: For brushing off the cooled cake:
- 40 g Melt butter
Note: Ingredients may have been altered from the original.
Steps
Directions at chefkoch.de
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